Brian & BEV WHITTA
For decades, Brian, Bev and Jason Whitta have been nourishing Vancouver Island with homegrown goodness. In 1994, they expanded their farm to include chickens, adding fresh poultry. As proud members of a supportive farming community, they’ve been committed to providing local, high-quality food to the Island. Bev Whitta is a passionate advocate for local agriculture. She shares her knowledge and enthusiasm at schools, fairs, and community events, educating people about the benefits of sustainable farming practices.
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